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italian salmon recipe

4.8

(13)

scarlatifamilykitchen.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Preheat oven to 400˚ and line a sheet pan with parchment paper or foil.

Step 2

Place salmon fillets on the prepared sheet pan and place halved tomatoes around the salmon.

Step 3

Drizzle both the salmon and tomatoes with olive oil and sprinkle them with salt and pepper. Sprinkle the minced garlic over the salmon and tomatoes.

Step 4

Roast in the preheated oven until the internal temperature of the salmon reaches 145˚. For pre-portioned salmon filets, the cooking time should be 15-20 minutes and for a whole fillet, 20-25 minutes.

Step 5

Sprinkled chopped fresh basil over the salmon and tomatoes and serve on it's own or over greens as a salad.