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italian sausage sandwiches with sweet and spicy giardiniera

www.cookingchanneltv.com
Your Recipes

Cook Time: 45 minutes

Total: 45 minutes

Servings: 4

Cost: $15.99 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 18 ingredients for grocery delivery

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Instructions

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Step 1

Making the sweet and spicy giardiniera: Combine all the gardiniera ingredients in a large, clean bowl and toss to mix. Fill 2 large, clean mason jars with this mixture. (Not enough liquid to cover the vegetables? Just top off the jars with a little more vinegar.) Close the lids tightly, and store in the fridge for 2 days before serving.

Step 2

Making the sausages: Heat the olive oil in a saute pan over medium heat. Stab several holes in each sausage with a fork. Turn the heat down to medium-low, and add the sausages to the pan. Cook for 20 minutes, turning every 4 minutes.

Step 3

Slice the baguette lengthwise and divide into four segments. Toast the baguette. Add the bocconcini slices and a sausage to each segment. Garnish generously with the giardiniera.

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