Jamaican Jerk Beef Meatballs

Step 1

Preheat oven to 400 degrees F.

Step 2

Line a baking sheet with aluminum foil, and set aside.

Step 3

In a large bowl, add the ground beef and all the meatball ingredients. Mix with your hands to combine. Make sure all the ingredients are incorporated well.

Step 4

Form the meatballs into 1 inch balls. Place the meatballs on to the baking sheet, and bake for 20 to 25 minutes. You can flip the meatballs over halfway through cooking if you’d like.

Step 5

Once the meatballs are cooked, garnished with chopped chives or green onions. You can serve with rice as a complete meal or as an appetizer.