Step 1

Marinate shrimp with all the remaining ingredients, except olive oil, and marinate in the refrigerator for 30-60 minutes.

Step 2

Skillet Method: Heat olive oil over medium high heat in a large skillet. Add shrimp along with marinade and cook approximately 3 minutes per side, or just until opaque and cooked through.

Step 3

Grilling Method: Heat the grill to medium-high heat. Thread the marinated shrimp onto the skewers. Grill for 2-3 minutes per side, until shrimp are fully cooked.