Step 1

Heat up the oven to 150C or 300F

Step 2

Mix all of the dry ingredience

Step 3

Separate eggs and mix all of the eggwhites first. Set aside

Step 4

Mix egg yolks fully.

Step 5

Add Yogurt and all of the wet ingredients

Step 6

Spoon by spoon keep adding all of the mixed dry ingredients

Step 7

At the end add egg whites and mix it gently and fully

Step 8

Cover the bowl and let it rest for half hour

Step 9

Prepare a baking sheet with Parchment paper

Step 10

Once rested, with wet hand make small balls, which you then flatten a bit at the end with hands to achieve rolls

Step 11

Once all is on the baking sheet, add a little bit of Potato or Oat Fiber to achieve the white look after baking

Step 12

With knife of your super Kaiser Roll Shaper Gadget press on each Roll to give it the perfect end touch

Step 13

Place it into the oven and bake for 40 Minutes

Step 14

Bon Appetit