Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
5.0
(1)
Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees F. Lightly flour a breadboard or a section of countertop.
Step 2
Measure the flour into a mixing bowl.
Step 3
Grate the cold butter into the flour. Or you can cut it into thin slices. (If you think about freezing the butter for 10-15 minutes first, it works even better.)
Step 4
Make a well in the center of the flour-butter mixture and add the mix. Stir just until it starts to come together. (You might need a few extra tablespoons of milk.)
Step 5
Move the biscuit dough to the floured area and fold it over a few time. Add a little more flour if the dough is too sticky, but not too much.
Step 6
Pat the dough into a rectangle about 1/2 inch thick.
Step 7
Cut out biscuits with a knife (my choice) or a biscuit cutter.
Step 8
Place on an ungreased baking sheet. I put space between them, but others like them touching. Your choice!
Step 9
Bake at 425 degrees F. until lightly browned, 10-12 minutes or so. Serve immediately and watch them disappear! =^..^=