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self-rising flour substitute

4.5

(29)

bakerbettie.com
Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Ingredients

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Instructions

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Step 1

Use the ratio of ingredients as a substitute for every one cup of self-rising flour your recipe calls for.

Step 2

Whisk all of the ingredients together well.

Step 3

You can make a large batch and store in an airtight container to use when needed. Make sure to whisk the flour thoroughly before each use to make sure all of the ingredients are evenly distributed.