Step 1

Preheat oven to 240 degrees. Prepare pizza base on an oven tray.

Step 2

In a saucepan heat cooking oil and sauté 2 crushed garlic cloves. Add the spices and cook for 1 minute or until aromatic. Add the leftover lamb and mix. Take off the heat and allow to cool.

Step 3

In a bowl, mix together tomatoes, red onion, remaining crushed garlic clove and olive oil. Season with salt and pepper.

Step 4

Spread tomato mix over the pizza base evenly.

Step 5

Top the pizza base with the lamb and crumbled feta.

Step 6

Bake 10 - 15 minutes until feta is just browning

Step 7

Cut up pizza and served with dollops of Greek yoghurt and rocket on the side.