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Export 6 ingredients for grocery delivery
Step 1
In a medium saucepan, cook the pasta in salted water for around 7 minutes. The pasta should still be firm. Add in the asparagus, and cook until the asparagus can be pierced with a fork. Drain.
Step 2
Add in the lemon juice, lemon zest, Parmesan, cheddar, butter, olive oil and black pepper and mix well. Serve immediately.