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lemon cheesecake dump cake recipe

neverendingjourneys.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 35 minutes

Total: 40 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Preheat your oven to 350 degrees.

Step 2

Spray inside of 9×13 Casserole Dish with non-stick cooking spray.

Step 3

Empty cans of Lemon Pie Filling into Casserole Dish, and spread out evenly.

Step 4

Scoop dollops of Cream Cheese and place on top of Lemon Pie Filling.

Step 5

In medium mixing bowl, combine dry Cake Mix and melted Butter, and stir until crumbly. (Break up any large chunks with your spoon)

Step 6

Pour Cake Mix/Butter Crumble over lemon/cream cheese layer in Casserole Dish, and spread out evenly.

Step 7

Bake for 30 minutes, or until sides are hot and bubbly.

Step 8

Serve with vanilla ice cream or whipped cream. Enjoy!!