Lemon-Mustard Sauce

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Total: 15 minutes

Servings: 16

Lemon-Mustard Sauce

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Heat oil in small saucepan over medium heat.  Add shallots; cook and stir about 2 minutes or until tender.  Remove from heat; cool 1 minute.

Step 2

Stir in remaining ingredients.  Serve warm.

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