Lemon Sauce

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Prep Time: 5 minutes

Cook Time: 7 minutes

Total: 42 minutes

Servings: 1

Lemon Sauce

Ingredients

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Instructions

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Step 1

Add sugar and cornstarch to a saucepan over medium heat. Gradually add water and stir to combine. Cook until mixture starts to boil and then boil for 1 minute, stirring constantly. Remove from heat.

Step 2

Stir in lemon zest, lemon juice and butter. Let cool 30 minutes before serving. Serve warm.

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