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Export 15 ingredients for grocery delivery
Step 1
Place marinade ingredients in a bowl and mix well. Add chicken and stir to combine. Set aside.
Step 2
Combine all of the sauce ingredients and mix until smooth.
Step 3
Heat 1 Tbsp. of olive oil in a large skillet or wok. Add the chicken mixture and stir fry 2-3 minutes.
Step 4
Push the chicken to the side of the pan and add the bell pepper, ginger, green onions, and water chestnuts. Stir fry 1-2 minutes.
Step 5
Add the sauce and cook over medium heat, stirring as needed, until thickened.
Step 6
Serve in lettuce cups, topped with sriracha hot sauce, if desired.
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