Step 1

In a medium pot, stir together all the ingredients except the milk and vanilla.

Step 2

Add in the milk and vanilla and bring to a boil over high heat.

Step 3

Once boiling, reduce the heat to medium and simmer until it just begins to thicken, about 1 - 1 1/2 minutes. It will thicken a lot as it cools so don't over cook.

Step 4

Once cooked, let cool for 3-5 minutes.

Step 5

Add toppings and DEVOUR!