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low country boil

5.0

(11)

www.dinneratthezoo.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 6

Cost: $5.75 /serving

Ingredients

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Instructions

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Step 1

Cut 2 of the lemons into quarters. Cut the remaining lemon into wedges and reserve the wedges for later use.

Step 2

Fill a large pot with 12-14 cups of water. Place the 2 quartered lemons in the water along with the Old Bay seasoning, garlic and onion. Bring to a boil.

Step 3

Add the potatoes to the pot and cook for 10-12 minutes or until just tender.

Step 4

Add the crab, corn and sausage and cook for another 3-4 minutes.

Step 5

Add the shrimp to the pot and cook for 2-3 minutes or until pink and opaque.

Step 6

Drain the shrimp mixture from the pot, reserving 1 cup of the broth.

Step 7

Melt the butter and whisk it into the reserved broth. Pour the broth over the shrimp and crab mixture.

Step 8

Garnish with chopped parsley and lemon wedges. Sprinkle with additional Old Bay seasoning to taste, then serve immediately.

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