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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to In a large bowl cream together butter, brown sugar, and granulated sugar until light and fluffy, this will take 2-3 minutes.
Step 2
Next, add eggs, maple extract and maple syrup and mix until combined. In another bowl, whisk together the flour, baking soda, cinnamon, ginger, and salt.
Step 3
Add the dry mixture to the wet ingredients, mixing until just combined. Add in oats and mix them all together. Drop dough onto cookie sheets.
Step 4
Dough will spread out so keep cookies 2-3 inches apart. Bake for 13-15 minutes or until golden brown. Makes about 3 dozen depending on size you make them. Once cooled add maple frosting below.
Step 5
Bring sugar, milk and butter to a boil in a saucepan on top of the stove. Boil for 1 minute stirring constantly. Remove and add maple extract and powdered sugar. Stir. Frost or drizzle over cookies.
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