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^ .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Wells, John (3 April 2008). Longman Pronunciation Dictionary (3rd ed.). Pearson Longman. ISBN 978-1-4058-8118-0. ^ Petkewich, Rachel (2006). "What's that stuff? Marshmallow". Chemical & Engineering News. 84 (16): 41. doi:10.1021/cen-v084n016.p041. Retrieved 2008-02-10. ^ "How Marshmallows are Made". www.madehow.com. Archived from the original on 2016-10-31. ^ a b c "Marshmallows". www.candyusa.com. National Confectioners Association. Archived from the original on 2016-12-13. ^ Beasley, Henry (1851). The Pocket Formulary: And Synposis of the British & Foreign Pharmacopoeias : Comprising Standard and Approved Formulae for the Preparations and Compounds Employed in Medical Practice. John Churchill. ^ Dorvault, François Laurent Marie (1850). L'Officine ou Répertoire géneral de pharmacie pratique (in French). Labé. ^ Pownell, Beaty (1904). The "Queen" Cookery Books (2 ed.). London: Horace Cox. ^ Almond, Steve (2005-01-01). Candyfreak : a journey through the chocolate underbelly of America. Harcourt. OCLC 56661890. ^ "Diagram" (PDF). patentimages.storage.googleapis.com. Retrieved 2021-04-21. ^ a b c d Hartel, Richard; Hartel, AnnaKate (2014). Candy Bites: The Science of Sweets. New York: Copernicus. pp. 199–202. ISBN 978-1-4614-9382-2. ^ a b Christian, Elizabeth; Vaclavik, Vickie (1996). Essentials of Food Science. New York, NY: Marcel Dekker. ^ a b c Liu, Eunice (2015). "Homemade Marshmallow". scienceandfooducla.wordpress.com. Archived from the original on 2016-12-21. ^ a b c Greweling, Peter (2013). Chocolates and confections: Formula, theory, and technique for the artisan confectioner. New York: John Wiley and Sons. pp. 296–311. ISBN 978-0-470-42441-4. ^ Hartel, Richard W.; Ergun, Roja; Vogel, Sarah (2011-01-01). "Phase/State Transitions of Confectionery Sweeteners: Thermodynamic and Kinetic Aspects". Comprehensive Reviews in Food Science and Food Safety. 10 (1): 17–32. doi:10.1111/j.1541-4337.2010.00136.x. ISSN 1541-4337. ^ a b c Hegenbert, Scott (1995). "The Sweet Facts of Confection Creation". www.naturalproductinsider.com. Archived from the original on 2016-12-20. ^ Husband, Tom (October 2014). "The Sweet Science of Candy Making". www.acs.org. American Chemical Society. Archived from the original on 2016-12-22. ^ Fennema, Owen (1996). Food Chemistry. New York, NY: Marcel Dekker. ISBN 978-0-8247-9346-3. ^ "Corn Syrup". www.Merriam-Webster.com. Archived from the original on 2016-12-20. ^ Bolitho, Claire. "47. Cook on a campfire". National Trust's South West Blog. Archived from the original on 2015-11-21. Retrieved 2015-11-21. ^ History of Campfire Marshmallows Archived 2011-11-03 at the Wayback Machine. campfiremarshmallows.com ^ "The science behind a perfectly-toasted marshmallow". 2017-06-11. ^ "Definition of S'MORE". www.m-w.com. Archived from the original on 2007-12-18. ^ "Foods of Minimal Nutritional Value". www.fns.usda.gov. Appendix B of 7 CFR Part 210. 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