Step 1

Preheat oven to 425 degrees.

Step 2

Add the mozzarella and cream cheese to a microwave safe bowl and microwave in 20 second bursts until melted.

Step 3

Stir to combine the cheeses and then add the egg and almond flour.

Step 4

Stir well to combine.

Step 5

Place the dough on a large sheet of parchment paper. Top with a second sheet of parchment.

Step 6

Roll the dough out into a 12 inch diameter circle.

Step 7

Remove the top piece of parchment and transfer the bottom sheet with the dough on it to a pizza pan. Trim the parchment paper to fit the pan.

Step 8

Bake for 10 minutes or until crust is lightly golden.

Step 9

Flip the crust and set aside while you prepare the eggs.

Step 10

Whisk the eggs and cream in a small bowl until well combined.

Step 11

Heat a large skillet over medium heat and add the butter.

Step 12

Once the butter has melted, add the eggs to the skillet and scramble until just slightly wet looking.

Step 13

Top the pizza crust with the cheese sauce, followed by the eggs, bacon, and sausage. Add the cheddar over the top.

Step 14

Return the pizza to the oven for 5 minutes.

Step 15

Remove from the oven, sprinkle with the green onions, slice, and serve.