Meatloaf With Stuffing

Step 1

Preheat oven to 350F.

Step 2

Pour ketchup, Worcestershire sauce, mustard, honey and onion powder into a small mixing bowl. Stir well and set aside.

Step 3

Dump ground beef, stuffing mix and eggs into a large mixing bowl.

Step 4

Also add 1/3 cup of the prepared sauce to the bowl with the ground beef.

Step 5

Use your hands to mix all of the ingredients together really well.

Step 6

Line a loaf pan with aluminum foil and spray it with cooking spray.

Step 7

Press the meat mixture into the foil lined loaf pan.

Step 8

Pour the remaining sauce on top of the meat and spread it out evenly.

Step 9

Place the loaf pan in the oven and cook the meatloaf until it reaches a minimum internal temperature of 160F. About 55-60 minutes.

Step 10

Remove the meatloaf from the oven and allow it to rest in the pan for a few minutes before using the foil to lift it out.

Step 11

Slice and serve.

Step 12

Enjoy!