4.8
(66)
Your folders
Your folders

Export 16 ingredients for grocery delivery
Step 1
Make the mustard vinaigrette. In a small bowl, whisk together the Dijon mustard, lime juice, garlic, olive oil, and spices.
Step 2
Make the salad. In a large mixing bowl, combine the cabbage, carrots, onions, red bell pepper, radishes, parsley and dill. Season with salt. Add the sumac. Add the toasted almonds. Toss gently to combine.
Step 3
Pour the vinaigrette all over and toss to combine.
Step 4
If you have the time, give the salad 30 minutes to 1 hour for the flavors to meld.
Your folders

383 viewssmartypantskitchen.com
5.0
(4)
5 minutes
Your folders

225 viewsplatingsandpairings.com
4.0
(48)
Your folders
80 viewsthemediterraneandish.com
Your folders
48 viewsthemediterraneandish.com
Your folders

255 viewsmarthastewart.com
Your folders

346 viewswonkywonderful.com
4.5
(135)
Your folders
62 viewswomenoftoday.com
Your folders
82 viewswomenoftoday.com
Your folders

998 viewstwohealthykitchens.com
4.4
(101)
Your folders

597 viewsfoolproofliving.com
4.8
(8)
Your folders

207 viewstwohealthykitchens.com
4.4
(389)
Your folders

130 viewsbittmanproject.com
Your folders

1224 viewsdownshiftology.com
4.9
(49)
Your folders

703 viewsbitesofwellness.com
5.0
(6)
Your folders
195 viewsbitesofwellness.com
Your folders

236 viewsunsophisticook.com
4.6
(11)
Your folders

262 viewslexiscleankitchen.com
5.0
(3)
Your folders

736 viewsrecipetineats.com
4.9
(12)
Your folders
/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2009__04__southwestern-coleslaw-horiz-a-1600-b0a598356f1d42df8b04616615fa2e88.jpg)
282 viewssimplyrecipes.com