Step 1

If you haven't already, make the Garlic Herb Seasoned Roasted Chickpeas.

Step 2

In a medium mixing bowl, toss together the cucumber, tomatoes, red onion, parsley, and lemon juice. Sprinkle with a pinch of salt and freshly cracked black pepper and mix well.

Step 3

To plate: In each individual bowl add 1/2 cup of spinach, 1/2 cup cooked quinoa, 1/4th of the cucumber tomato salad, 1/4th of the avocado slices, and about 1/4 cup of Garlic Herb Seasoned Roasted Chickpeas. Drizzle a few tablespoons of the Easy Hummus Dressing over the top.

Step 4

Finish with an extra squeeze of fresh lemon juice or some freshly cracked black pepper, if desired.