Step 1

Preheat oven to 450°F.

Step 2

In a large bowl, toss together shrimp, 2 tablespoons olive oil, garlic, salt, pepper, paprika, oregano, and lemon juice.

Step 3

Wash and trim asparagus and arrange on a rimmed baking sheet along with the red onion. Drizzle with 1 tablespoon of the oil.

Step 4

Place shrimp on top of asparagus and onions and bake for 10 minutes.

Step 5

Remove from oven and top with crumbled feta, olives, parsley, and drizzle with a bit more olive oil. Enjoy!