Mexican Tater Tot Casserole

Step 1

Preheat oven to 375 degrees.

Step 2

Spray a 9x13 casserole dish with cooking grease and set aside.

Step 3

Heat a skillet over medium-high heat. Spray with cooking spray. Add onion and ground beef.

Step 4

Cook onion and ground beef until beef is brown and cooked through. Drain excess grease. Add taco seasoning and mix well.

Step 5

Add the enchilada sauce, corn (drained), and black beans (drained) to the skillet. Mix until combined.

Step 6

Pour the mixture into the greased casserole dish.

Step 7

Sprinkle ½ of the cheese across the top.

Step 8

Evenly distribute the tater tots across the top of the casserole. Add the remaining cheese.

Step 9

Bake at 375 for 35 mins.