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Recipe Saved
Prep Time: 15 minutes
Cook Time: 30 minutes
Total: 45 minutes
Servings: 8
Author : Stephanie
Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Arrange peaches evenly in an 8x8-inch baking dish.
Step 3
Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until evenly crumbled. Fold oats into flour mixture; sprinkle and press topping into peaches.
Step 4
Bake in the preheated oven until topping is lightly browned, about 30 minutes.
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