Mom's Peach Crisp

Name: Mom's Peach Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 4 cups sliced fresh peaches; ½ cup all-purpose flour; ½ cup brown sugar; ½ cup cold butter; 1 teaspoon ground cinnamon; ¼ teaspoon salt; 1 cup rolled oats

4.7

(582)

www.allrecipes.com

Your recipes

Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 8

Author : Stephanie

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Arrange peaches evenly in an 8x8-inch baking dish.

Step 3

Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until evenly crumbled. Fold oats into flour mixture; sprinkle and press topping into peaches.

Step 4

Bake in the preheated oven until topping is lightly browned, about 30 minutes.