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mozzarella cream

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 188

Cost: $0.01 /serving


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Step 1

In a food processor, pulse the cheese until coarsely chopped. Add the cream and pulse until creamy. Season with salt and pepper.

Step 2

Use on Focaccia with Fresh Herbs (see recipe) or enjoy as a spread on bruschetta, toast, pizza, etc.

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