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mushroom congee (rice porridge)

4.6

(22)

plantbasedinstantpot.com
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Prep Time: 15 minutes

Cook Time: 8 hours

Total: 8 hours, 15 minutes

Servings: 6

Cost: $4.41 /serving

Ingredients

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Instructions

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Step 1

Prepare the mushrooms and ginger, and store in the fridge.

Step 2

Add the water, mushrooms, rice, and ginger to your slow cooker. Cook on low for 7 to 9 hours.

Step 3

To serve, place your chosen toppings on the table and let everyone make it their favorite way.

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