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Export 11 ingredients for grocery delivery
Step 1
In a large heavy bottomed skillet, add 1 stick of butter and melt over medium high heat.
Step 2
Add the garlic and grated onion and cook for 1 minute, stirring constantly.
Step 3
Stir in the chopped rosemary and Cajun seasoning.
Step 4
Then add remaining butter, Worcestershire sauce, lemon juice, and hot sauce. Cook and stir for another minute.
Step 5
Add the shrimp and cook for 2-3 minutes on each side or until shrimp are pink and opaque.
Step 6
Season to taste with salt and pepper.
Step 7
Remove skillet from heat and pour the shrimp into a bowl.
Step 8
Ladle the sauce over the top.
Step 9
Serve with hot out of the oven French bread for dipping and garnish with parsley and lemon wedges.
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