Step 1

Season the steaks generously on both sides with salt and pepper.

Step 2

Add the oil to a large skillet over high heat and wait for it to lightly smoke.

Step 3

Add in the steaks and turn the heat down to medium-high. Add in the herbs, garlic, and butter.

Step 4

Cook the steak for 5-6 minutes while moving them all around the pan to ensure they are well browned.

Step 5

Flip it over and immediately begin basting it for 2 to 3 minutes.

Step 6

Remove the steaks and let them rest for 3 to 4 minutes before slicing and serving.