4.9
(12)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Season the steaks generously on both sides with salt and pepper.
Step 2
Add the oil to a large skillet over high heat and wait for it to lightly smoke.
Step 3
Add in the steaks and turn the heat down to medium-high. Add in the herbs, garlic, and butter.
Step 4
Cook the steak for 5-6 minutes while moving them all around the pan to ensure they are well browned.
Step 5
Flip it over and immediately begin basting it for 2 to 3 minutes.
Step 6
Remove the steaks and let them rest for 3 to 4 minutes before slicing and serving.
Your folders
selfproclaimedfoodie.com
5.0
(5)
30 minutes
Your folders
selfproclaimedfoodie.com
Your folders
culinaryhill.com
5.0
(5)
10 minutes
Your folders
culinaryhill.com
Your folders
fifteenspatulas.com
8 minutes
Your folders
asageamalgam.com
Your folders
tipbuzz.com
10 minutes
Your folders
forktospoon.com
5.0
(2)
10 minutes
Your folders
bakeitwithlove.com
5.0
(54)
5 minutes
Your folders
airfryingfoodie.com
5.0
(1)
10 minutes
Your folders
certifiedangusbeef.com
90
Your folders
amindfullmom.com
4.9
(49)
60 minutes
Your folders
overthefirecooking.com
120 minutes
Your folders
amindfullmom.com
Your folders
billyparisi.com
180 minutes
Your folders
tasty.co
90.0
(48)
Your folders
dinneratthezoo.com
5.0
(13)
15 minutes
Your folders
twokooksinthekitchen.com
4.9
(16)
120 minutes
Your folders
jessicagavin.com
4.4
(21)
15 minutes