5.0
(1)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 450 degrees and line a baking sheet with parchment paper.
Step 2
Slice the peeled cucumber into spears and the onion into medium size chunks and place on lined baking sheet.
Step 3
Top cucumbers and onions with olive oil, cumin and 1/4 teaspoon of salt and bake on the upper middle rack for 15-20 minutes. You want the onions and cucumber to char slightly.
Step 4
Remove from oven and let cool until you can touch, then add to the blender with the remaining salt, lime juice, cilantro, oregano, garlic and water.
Step 5
Blend until smooth, about 20-30 seconds.
Your folders
plantoeat.com
Your folders
cuisinez.telequebec.tv
5.0
(2)
Your folders
brokebankvegan.com
5.0
(1)
30 minutes
Your folders
onceuponachef.com
5.0
(19)
15 minutes
Your folders
patijinich.com
4.4
(7)
20 minutes
Your folders
jamieoliver.com
Your folders
cooking.nytimes.com
4.0
(140)
Your folders
cheftopics.com
Your folders
aprettylifeinthesuburbs.com
Your folders
makeyourmeals.com
Your folders
downshiftology.com
5.0
(4)
13 minutes
Your folders
gimmesomeoven.com
4.9
(40)
5 minutes
Your folders
littlespoonfarm.com
10 minutes
Your folders
americastestkitchen.com
4.0
(3)
Your folders
preppykitchen.com
5.0
(4)
6 minutes
Your folders
cookingclassy.com
5.0
(16)
10 minutes
Your folders
theleangreenbean.com
5.0
(1)
10 minutes
Your folders
simplyrecipes.com
4.9
(288)
15 minutes
Your folders
globus.de
10 minutes