5.0
(1)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 450 degrees and line a baking sheet with parchment paper.
Step 2
Slice the peeled cucumber into spears and the onion into medium size chunks and place on lined baking sheet.
Step 3
Top cucumbers and onions with olive oil, cumin and 1/4 teaspoon of salt and bake on the upper middle rack for 15-20 minutes. You want the onions and cucumber to char slightly.
Step 4
Remove from oven and let cool until you can touch, then add to the blender with the remaining salt, lime juice, cilantro, oregano, garlic and water.
Step 5
Blend until smooth, about 20-30 seconds.
Your folders

245 viewsplantoeat.com
Your folders

443 viewscuisinez.telequebec.tv
5.0
(2)
Your folders

795 viewsbrokebankvegan.com
5.0
(1)
30 minutes
Your folders

246 viewsonceuponachef.com
5.0
(19)
15 minutes
Your folders

463 viewspatijinich.com
4.4
(7)
20 minutes
Your folders

433 viewsjamieoliver.com
Your folders

323 viewscooking.nytimes.com
4.0
(140)
Your folders

335 viewscheftopics.com
Your folders

315 viewsaprettylifeinthesuburbs.com
Your folders

364 viewsmakeyourmeals.com
Your folders

217 viewsdownshiftology.com
5.0
(4)
13 minutes
Your folders

212 viewsgimmesomeoven.com
4.9
(40)
5 minutes
Your folders

197 viewslittlespoonfarm.com
10 minutes
Your folders
206 viewsamericastestkitchen.com
4.0
(3)
Your folders

80 viewspreppykitchen.com
5.0
(4)
6 minutes
Your folders

682 viewscookingclassy.com
5.0
(16)
10 minutes
Your folders

206 viewstheleangreenbean.com
5.0
(1)
10 minutes
Your folders

681 viewssimplyrecipes.com
4.9
(288)
15 minutes
Your folders

184 viewsglobus.de
10 minutes