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Export 8 ingredients for grocery delivery
Step 1
Stir the chicken, potatoes, carrots and celery in a 6-quart slow cooker.
Step 2
Stir the soup, water, thyme and black pepper in a medium bowl. Pour the soup mixture over the chicken and vegetables.
Step 3
Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked through.
Step 4
Stir the baking mix and milk in a medium bowl.
Step 5
Drop the batter by spoonfuls onto the chicken mixture.
Step 6
Increase the heat to HIGH. Tilt the lid to vent and cook for 30 minutes or until the dumplings are cooked in the center.
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