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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 350º
Step 2
In bowl, whisk first 4 dry ingredients to combine. Set aside.
Step 3
In bowl of stand mixer fitted with paddle attachment, or with a handheld mixer, cream butter, sugars, egg and vanilla until well mixed and fluffy. Add dry ingredients, a little at a time and combine well. Add the oats and mix just until combined.
Step 4
Drop by rounded tablespoons onto ungreased cookie sheet. Bake 12 to 14 minutes until lightly browned. Let cool 1 minute and then remove to wire rack to cool completely. But, by all means, eat a few warm ones! Enjoy.
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