One-pan prawn pasta
www.nzherald.co.nz
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Servings: 4
Cost: $6.17 /serving
Author : Jan Bilton
Ingredients
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Instructions
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Step 1
Bring the water to the boil in a large saucepan. Add all the other ingredients except the prawns. Boil until the pasta is just cooked, stirring often. Add the prawns and poach for 1-2 minutes, until pink.
Step 2
Drain and serve in bowls. Great seasoned with freshly ground black pepper, a little extra olive oil and grated parmesan cheese.