onepan

One-pan prawn pasta

Water

300 g Fettuccine (Main)

Onion, thinly sliced

Cherry tomatoes, halved

Garlic,

Chilli,

Basil leaves

Tbsp Olive oil

Raw prawns, shelled and deveined (Main)

Bring the water to the boil in a large saucepan. Add all the other ingredients except the prawns. Boil until the pasta is just cooked, stirring often. Add the prawns and poach for 1-2 minutes, until pink.

Drain and serve in bowls. Great seasoned with freshly ground black pepper, a little extra olive oil and grated parmesan cheese.

Chicken legs or drumsticks are the most economical and budget friendly cut of chicken, but we are going to make it taste like a million bucks! I bought a pack of chicken legs for about 10 dollars and made a marinade that didn’t even cost half of that! I layered potatoes, onion, and lemons, topped them with marinated chicken legs, and roasted it in the oven for an incredible family meal that you will absolutely love! The best part is that you likely have all the ingredients in your pantry and your refrigerator right at this very moment! I used fresh ingredients such as lemons, onions, and potatoes, coupled with tomato paste and the perfect seasoning blend for a dinner you won&#39;t forget. Let&#39;s make it!

The Best Roasted Chicken Legs and Potatoes

4.5 lbs chicken drumsticks (room temperature & patted dry)

tomato paste

lemons (divided)

tsp chicken bouillon roasted chicken base

tbsp minced garlic

tbsp Adobo all purpose seasoning

tbsp italian seasoning

½ tbsp smoked paprika

Sazon

black pepper

potatoes

onion

Make sure your chicken legs are room temperature and patted dry. Place them into a large ziploc bag and set it aside.

To make the marinade, in a measuring cup or bowl add 1 cup of olive oil, tomato paste, the juice of 2 lemons, chicken bouillon base, minced garlic, adobo seasoning, Italian seasoning, smoked paprika, sazon, and cracked black pepper. Whisk that together until fully combined. Now, pour ¾ of the marinade into the ziploc bag with the chicken legs (save the remaining marinade for later). Close the ziploc bag and toss the marinade with the chicken legs until the legs are fully coated in the marinade. Let that marinade for at least 30 minutes or even better overnight!

In a large deep dish baking dish, add in your sliced potatoes, sliced onion, and 1 lemon sliced into rounds. Now, take the measuring cup that has the remaining marinade and add about a tbsp of olive oil into the cup. Whisk that together until combined and then pour the marinade into the baking dish. Using your hands, toss the marinade with the potatoes, onion, and lemon slices until everything is coated.

Then, take some tongs and remove the chicken legs from the bag they have been marinating in and arrange them evenly into the baking dish. Once all the chicken legs are in the baking dish, pour the remaining marinade that was left in the ziploc bag over the chicken legs.

Bake them in the oven at 375°F for about 1 hour and 10 minutes or until they reach an internal temperature of 170°F. After 30 minutes baste the chicken legs with the juices from the bottom of the pan. Then continue cooking them for the remaining 35 - 40 minutes. Once it's done, remove the chicken from the baking dish and set it aside on a plate. This step is optional, but I set the oven to broil and placed the baking dish with the potatoes back in the oven just for a few minutes, so the potatoes get a little brown and crispy. Serve & enjoy!

Recipe is simple &amp; tasty! Served with a salad. Chicken was so tender, Husband liked the seasoning and guest liked it too! It’s just two of us so I’ve been sharing the food with friends &amp; your website and videos with everyone!

I live alone and cook for myself, so I scaled down the ingredients to make 1-2 servings. BIGGGGG mistake, I should have made this for the servings indicated. This chicken was SOOOOO delicious! Next time, and there will be a next time, I will make enough for me to have leftovers. A super easy, full of flavor chicken dish, thank you for sharing this recipe!

https://www.youtube.com/watch?v=bVFQQ6BdUEg

Recipe https://melissajorealrecipes.com/the-best-roasted-chicken-legs-and-potatoes/

NO BETTER roasted chicken and potatoes recipe! Anywhere 🍗 🍅 🥔 MAKE IT! #chickenandpotatoes

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One-pan prawn pasta

The Best Roasted Chicken Legs and P...

Top 2 onepan recipes from across the web

The most viewed onepan recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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One-pan prawn pasta

The Best Roasted Chicken Legs and P...

The most viewed onepan recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine