Orange Creamsicle Frozen Yogurt Recipe

Name: Orange Creamsicle Frozen Yogurt Recipe
Total time: 30 min
Ingredients: 1 1/2 cups full-fat plain yogurt; 1 1/2 cups freshly squeezed orange juice from 4 large oranges; 1 tablespoon grated orange zest from 1 large orange; 3/4 cup sugar; 1 tablespoon freshly squeezed lemon juice from 1 lemon, or to taste; Kosher salt

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Total: 30 minutes

Servings: 1

Cost: $13.33 /serving

Author : Max Falkowitz

citrus frozen dessert frozen yogurt

Ingredients

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1 1/2 cups full-fat plain yogurt1 1/2 cups freshly squeezed orange juice from 4 large oranges1 tablespoon grated orange zest from 1 large orange3/4 cup sugar1 tablespoon freshly squeezed lemon juice from 1 lemon, or to tasteKosher salt

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Instructions

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Step 1

Whisk together yogurt, orange juice, zest, and sugar in a mixing bowl until sugar has completely dissolved. Add lemon juice and salt in 1/4 teaspoon increments, until flavor tastes balanced between sweet and tart. Chill in an ice bath or refrigerate until yogurt registers at least 40°F on an instant-read thermometer.

Step 2

Churn yogurt in ice cream machine according to manufacturer's instructions. Transfer ice cream to airtight container and chill in freezer for at least 4 to 5 hours before serving.