Step 1

Prepare brownie mix as directed on package. Stir in orange extract, sour cream and chocolate chips.

Step 2

Spread in greased 13×9-inch baking pan.

Step 3

Bake and cool as directed

Step 4

While brownies are cooling, combine the sugar, orange juice, orange extract & zest. Whisk until lump-free

Step 5

Add in the butter then whisk together again until smooth with a slight runny like consistency. Mixture can be microwave it for 20 seconds to loosen.

Step 6

Let glaze cool slightly before pouring over brownies.

Step 7

Slice & enjoy!