Name: Oven-Roasted Asparagus
Prep time: 5 min
Total time: 30 min
Ingredients: 2 lb. asparagus, stalks trimmed; 3 tbsp. extra-virgin olive oil; kosher salt; Freshly ground black pepper

There are many ways you can cook asparagus﻿, but roasting is our absolute favorite. When the stalks darken and crisp, they're not burning, they're developing more flavor.  Here's to cook perfect asparagus every time. ﻿

Oven-Roasted Asparagus

olive oil

kosher salt

black pepper

Be honest: Do you have a veggie side with each dinner?

I love this but I think I put too much olive oil! Mine were not crisp at all, too soggy but still good. Maybe a higher heat first or put oil in pan then bake pan to get hot before putting the veggies in? I usually sauté. Is there special baking pans or should I use a cookie sheet?

I start with a plastic bag. Shake in garlic powder, Italian seasoning, salt and then add your best olive oil. Massage bag to combine the spices with the oil, and add the asparagus. Toss all together till every piece is coated and turn out onto a sheet pan. I roast at 400 degrees for about 10 min. till crisp tender, and no more. 
Always perfect.

Recipe was easy yet I used my Spanish Olive Oil +added some of the Italian extra virgin Olive Oil, that I purchase @ the Sugarloaf Crafts Festival  every year.  I also added the juice from a fresh lemon and about 2 very well diced garlic cloves to add to the flavor.  Also, I usually always use freshly grind my salt and my pepper (my pepper being a multi blend of many types of different peppercorns).

I prefer roasting in the oven at a lower temperature, starting at around 350 for about 15 to 20 minutes and then turn it down to 250 degrees for about another 15 minutes. Also I use real butter, real garlic, pink salt and fresh ground peppercorn medley. I have a question, who knows what fresh herbs are good with asparagus?

If you only roast for 10 minutes you won't get the charred yumminess! If it doesn't look charred enough at 25 minutes, I'll leave it in longer!

https://streaming.hearstdigitalstudios.com/75ff5695-a4d6-406f-b064-0d4322ffa95e/video_rover_16x9_1080p_hd_1595005837_49853.mp4

Who doesn't love a good roasted veggie side? We love this simple roasted cauliflower with just about everything.

oven-roasted asparagus

Prep Time: 5 minutes

Total: 30 minutes

Servings: 4

Cost: $2.06 /serving

Author : Lindsay Funston

Ingredients

Instructions

Top Similar Recipes from Across the Web