5.0
(3)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Preheat the oven to 425°F.
Step 2
If you are using small potatoes, make one cut in them. Cut large potatoes into smaller pieces so they take less time to cook.
Step 3
Place the potatoes into a bowl.
Step 4
Drizzle the oil over the potatoes and season with salt and pepper.
Step 5
Place the potatoes cut side down onto a baking sheet and bake for about 30 minutes, or until they begin to crisp.
Step 6
Flip the potatoes over and sprinkle with Parmesan cheese.
Step 7
Place the potatoes back in the oven and cook for another 5 minutes, or until the cheese begins to brown.
Your folders

242 viewsamandascookin.com
25 minutes
Your folders
79 viewsamandascookin.com
Your folders

165 viewsbestrecipes.com.au
5.0
(7)
45 minutes
Your folders

337 viewsiwashyoudry.com
5.0
(29)
20 minutes
Your folders

352 viewsfoodnetwork.com
4.6
(62)
45 minutes
Your folders

373 viewseatingwell.com
Your folders

355 viewswhatsgabycooking.com
4.9
(16)
45 minutes
Your folders

255 viewscooktoria.com
4.0
(196)
45 minutes
Your folders
247 viewsfoodnetwork.com
4.4
(118)
20 minutes
Your folders
299 viewsrasamalaysia.com
20 minutes
Your folders
274 viewsfoodnetwork.com
4.4
(5)
20 minutes
Your folders

198 viewstablefortwoblog.com
4.4
(48)
40 minutes
Your folders

136 viewslindseyeatsla.com
5.0
(9)
45 minutes
Your folders

153 viewsworkweeklunch.com
30 minutes
Your folders

260 viewstablefortwoblog.com
5.0
(1)
45 minutes
Your folders
251 viewsthekitchn.com
5.0
(1)
40 minutes
Your folders

300 viewsonceuponachef.com
5.0
(55)
Your folders

447 viewsdinnerplanner.com
45 minutes
Your folders

380 viewstasteofhome.com
4.7
(69)
40 minutes