Step 1

Preheat oven to 350º F.

Step 2

Cream together butter, sugar, brown sugar, and peanut butter until it is light and fluffy.

Step 3

Once well combined add eggs and vanilla and beat until the eggs are fully incorporated.

Step 4

Slowly add in flour, salt, and baking soda, until the flour is just mixed in.

Step 5

Fold in chocolate chips until evenly combined.

Step 6

Scoop round balls onto cookie sheet. Slightly flatten the cookie.

Step 7

Bake for 10 minutes until the edges are set, and the tops of the cookies appear dry.

Step 8

Remove and allow to cool on the baking sheet for 5 minutes.

Step 9

Move cookies to a wire rack to cool completely.