Pecan Pie Martini

Name: Pecan Pie Martini
Prep time: 10 min
Total time: 20 min
Ingredients: 3 tbsp. caramel, microwaved until pourable; 1/4 c. toasted chopped pecans; Cool Whip, for garnish; 3 whole pecans, for garnish; Sprinkle of cinnamon, for garnish; 6 oz. rumchata; 6 oz. creme de cocoa; 3 oz. bourbon; Ice

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Prep Time: 10 minutes

Total: 20 minutes

Servings: 3

Cost: $11.45 /serving

Author : Lena Abraham

easy martini recipe

Ingredients

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Instructions

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Place caramel and toasted chopped pecans on separate small shallow plates. Dip the rim of each glass first into caramel and then into chopped pecans to coat. Combine rumchata, creme de cocoa, and bourbon in a large cocktail shaker. Fill with ice and shake until cold, 30 seconds. Pour into martini glasses and top with a dollop of whipped cream, a whole pecan, and a sprinkle of cinnamon.