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Export 12 ingredients for grocery delivery
Step 1
In a large skillet heat 1 tbsp vegetable oil over medium-high heat. Add the steak to the pan and cook for 5-6 minutes or until lightly browned. Remove from skillet and place on a plate.
Step 2
Add 1 tbsp vegetable to skillet. Add the peppers and onions and cook for 3-4 minutes or until tender.
Step 3
Add cooked steak back into the skillet.
Step 4
Meanwhile add garlic, black pepper, ginger, brown sugar, soy sauce, beef broth, rice vinegar, sesame oil, and corn starch to a medium bowl. Stir until well combined and add to the skillet.
Step 5
Bring to a simmer and cook for 4-5 minutes until the sauce begins to thicken.
Step 6
Serve hot over rice and garnish with sesame seeds. Enjoy!
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