Poached Salmon
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Prep Time: 5 minutes
Total: 20 minutes
Servings: 4
Cost: $7.88 /serving
Author : Makinze Gore
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Season salmon on both sides with salt and pepper. In a shallow pan over medium heat, bring wine, water, dill, and garlic cloves to a boil then reduce heat to a simmer. Add salmon fillets and let simmer, covered, until cooked through, 10 minutes. Remove salmon carefully with a fish spatula or large slotted spoon. Serve with fresh dill and lemon wedges.