Step 1

Add the oil to a large saute pan and heat over medium-high heat.

Step 2

Add the celery, onions and garlic and saute for about 1-2 minutes until they start to soften; then add the eggs and stir until the egg is cooked through and chopped in small pieces.

Step 3

Next, add the pork, rice, soy sauce and honey and mix together until all of the rice is coated. Allow to cook 5-7 minutes; stirring occasionally until the rice is slightly brown in color and the pork is heated through.