Step 1

Pour Two Shots of Espresso or Brew Strong Concentrated Coffee. Set Aside

Step 2

In the frothing pitcher add 4-5 oz milk, pumpkin, maple syrup, sprinkle of cinnamon, and sprinkle of pumpkin spice. Stir until mixed.

Step 3

Froth the contents you just mixed. TIP: I froth for approximately 58 seconds or until it starts to bubble or overflow, whichever comes first.

Step 4

Pour espresso into mug of choice

Step 5

Pour frothed ingredients into mug over espresso

Step 6

Sprinkle with additional pumpkin spice on top