Step 1

Pour the cereal into a large bowl. Set aside.

Step 2

In 20 second increments, melt the candy melts or white chocolate in a medium microwave-safe bowl. Stir after each increment until melted and completely smooth. Stir in 2 teaspoons of cinnamon, the nutmeg, cloves, and allspice until combined. Pour mixture over cereal and toss gently to coat each square. Be gentle, the squares break easily.

Step 3

Pour the confectioners’ sugar and 1 teaspoon of cinnamon into a large zipped-top bag. Add the coated cereal and shake until each piece is coated. Pour back into a large bowl and discard excess confectioners’ sugar. Toss in the mellowcreme pumpkins. Use 1-2 cups, whatever amount you prefer.

Step 4

Cover and store puppy chow for up to 2 weeks.