Step 1

Put all the ingredients in a small slow cooker.

Step 2

Heat on high, stirring occasionally, until cheese is melted and mixture is smooth.

Step 3

Put all the ingredients in a medium saucepan.

Step 4

Heat on low/medium-low, stirring often, until cheese is melted and mixture is smooth.

Step 5

Put all the ingredients in a microwave safe dish or bowl.

Step 6

Heat on high for 1 minute, stir, and repeat until cheese is melted and mixture is smooth.