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radish tartines

www.countryliving.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 8 minutes

Total: 20 minutes

Servings: 6

Cost: $2.48 /serving

Ingredients

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Instructions

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Preheat oven to 400 degrees F. Toast bread slices, cut side down, on a baking pan until lightly crisp, about 8 minutes. Transfer pan to a wire rack and cool for about 1 minute. Spread 1 tablespoon butter onto each slice. Top with a single layer of radishes. Sprinkle with salt and pepper.

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