Ranch Air Fryer Chickpeas

Name: Ranch Air Fryer Chickpeas
Prep time: 17 min
Total time: 17 min
Ingredients: One 15-ounce can of chickpeas, drained but not rinsed; 1/2 of a one-ounce package of ranch dressing mix; 1 tablespoon of olive oil

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Prep Time: 17 minutes

Total: 17 minutes

Servings: 4

Cost: $1.94 /serving

Author : Debby Mayne

air fryer chickpeas chickpea snack

Ingredients

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One 15-ounce can of chickpeas, drained but not rinsed1/2 of a one-ounce package of ranch dressing mix1 tablespoon of olive oil

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Instructions

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Step 1

Open the can of chickpeas and pour off the liquid.

Step 2

After you drain the chickpeas, pour them into the basket of your air fryer. Shake it around to make sure they are in a single layer and as spread out as possible.

Step 3

Air fry them at 375 degrees F for 15 minutes, shaking the basket halfway through (after approximately 7 or at minutes).

Step 4

Pour them into a medium-size bowl and drizzle them with olive oil. Sprinkle the ranch dressing mix over them and stir to make sure they’re all coated.

Step 5

Put them back in the air fryer at 350 degrees F for 2 minutes.

Step 6

They should be crispy. If not, return them to the air fryer for 1 minute at a time, until you get the crispness you want.