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raspberry yogurt popsicles



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Prep Time: 15 minutes

Total: 375 minutes

Servings: 10

Cost: $1.00 /serving


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Step 1

Place the raspberries in a bowl and slightly mash with a fork.

Step 2

Top with sugar and set aside about 10 minutes to let the juices release from the berries.

Step 3

Add the yogurt and stir together.

Step 4

Divide the mixture evenly into the popsicle molds, or disposable small plastic cups. Insert the sticks and freeze until solid, at least 5 to 6 hours.

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