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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 180°C/160°C fan-forced.Grease deep 19cm-square cake pan; line base and two opposite sides with baking paper, extending paper 5cm above sides.
Step 2
Melt butter and chocolate in medium saucepan over low heat. Stir in sugar; cook, stirring, 5 minutes. Cool 10 minutes.
Step 3
Stir in egg and sifted flour then nuts and Choc Bits. Spread mixture into pan.
Step 4
Bake brownies about 30 minutes. Cool in pan before cutting into squares. Serve dusted with icing sugar, if you like.
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