4.8
(49)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Preheat the oven to 400 degrees F (200 C)
Step 2
In a large bowl, toss the shrimp, garlic and 2/3 of the lemon slices with 2 tablespoons of the olive oil and the salt & pepper.
Step 3
Arrange the shrimp in 1 layer on a rimmed sheet pan, ensuring that the lemon slices are spread evenly throughout. Roast for 8 to 10 minutes, just until pink and firm and cooked through.
Step 4
Serve alone or over salad, pasta or rice.
Your folders

151 viewsyeyfood.com
4.0
(2)
Your folders

168 viewsmyhealthydish.com
Your folders

179 viewsfoodandwine.com
4.0
(696)
Your folders

528 viewsbowlofdelicious.com
5.0
(2)
15 minutes
Your folders

757 viewsdelish.com
4.3
(22)
Your folders

165 viewsthecozycook.com
5.0
(7)
7 minutes
Your folders

334 viewscarlsbadcravings.com
4 minutes
Your folders

234 viewstasteofhome.com
3.9
(27)
5 minutes
Your folders

911 viewsfoodnetwork.com
20 minutes
Your folders

371 viewskalynskitchen.com
4.8
(4)
6 minutes
Your folders

317 viewsfoodnetwork.com
4.7
(400)
15 minutes
Your folders
114 viewsthepioneerwoman.com
5.0
(2)
Your folders

143 viewsepicurious.com
4.4
(66)
Your folders

58 viewscravingsomecreativity.com
5.0
(2)
30 minutes
Your folders

254 viewsfoodnetwork.com
4.3
(141)
8 minutes
Your folders

262 viewsfoodnetwork.com
4.4
(167)
20 minutes
Your folders

966 viewsfeastingathome.com
4.9
(17)
20 minutes
Your folders

235 viewsnomnompaleo.com
4.6
(14)
15 minutes
Your folders

187 viewswhatsgabycooking.com
4.5
(4)
25 minutes